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Welcome
to Zihuatanejo's
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since
1994
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SR.
PINTOS
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RESTAURANTE
Y BAR
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Original
Mango Smoked Ribs,
Prime Rib, Chicken and Fish
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Sr.
Pintos Smoke House
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Fish
Jerky Twist
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Coffee
wood
smoked!
Marinated in
coffee blossom
honey and rum
with cracked
peppercorns.
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| When
Sr. Pintos smokes your fish: |
- No
excess overweight for shipping because of packaging
and ice
- No
spoilage problems - your fish is processed for shelflife
- Absolutely
no guesswork!
- You
know your fish was properly brined to preserve
freshness and flavor
- After
the brining process it is marinated with pineapple
juice, unrefined brown sugar (peloncillo) and
special seasoning for twelve hours
- It
is slow smoked in our special rub by our small
electric temperature controlled ovens using pure
mango wood (the smoke boxes are inside) which
creates our unique gourmet taste.
- In
order to maintain high quality standards each
batch is individually monitored
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The
most used fish from this area is marlin, sailfish, tuna or Spanish
mackerel. Each one has its own unique characteristics.
When
we smoke your fish, a minimum of 4 kilos (8.8 pounds) is required.
We charge $120ºº pesos per kilo for the process described
above. Price includes total processing, packaging and documentation.
Your fish will be ready for you 48 hours after you deliver it.
We
will provide you with various recipes that will introduce you to a
whole new world of taste and certainly impress your friends.
Call
us or drop by when you arrive in Zihuatanejo and sample some of our
smoked fish and other fine meats and mango smoked ribs. |
Happy
fishing!
Sr.
Pintos |
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©
2006, SR. PINTOS, Zihuatanejo Mexico All
rights reserved.
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